It all started from a family kitchen with a family recipes.
Sambal is a very common condiment food in Indonesia made from fresh chili. And yes, just like many Indonesian typical family, the Sambal is always on our dining table almost everyday. We love spicy food.
Hellyeah Sambal was established in 2011 by a foodie family in Bandung. We made our Sambal with fresh bird's eye type chili from Java land and mixed it with some other Indonesian spices, so you can taste another rich flavor beside the fiery hot taste.